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Tag Archives: cattle
Antibiotic Resistant Bacteria and Food Animals (podcast)
Antibiotic-resistant bacteria are a growing global health threat, sickening an estimated 2 million people each year in the United States alone. Evidence suggests that antibiotic use in food animals (cattle, poultry, and swine) causes some of this antibiotic resistance. Although … Continue reading
Veterinarians: Front-line Responders to Animal Disease Outbreaks
The federal government plays an important role in planning the nation’s response to outbreaks of animal diseases that could significantly impact our food and agriculture sectors. If a contagious animal disease were to enter the United States, the nation would … Continue reading