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Tag Archives: fish
Down on the (Fish) Farm
Are you more surf than turf? Whether you call yourself a pescetarian or just enjoy the occasional shrimp cocktail, chances are the fish and shellfish you eat were imported. During National Seafood Month, listen to our podcast and read on … Continue reading
Posted in Agriculture and Food, Natural Resources and Environment, Podcast
Tagged antibiotics, antibiotics in food, aquaculture, catfish, FDA, fish, fish farms, FSIS, imported seafood, NRE, seafood, shellfish, Steve Morris, usda
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Managing Fisheries in a Changing Ocean
As the conditions in the Earth’s oceans change due to rising ocean temperatures, among other things, the size and location of fish populations may also change. So, can federal agencies anticipate and plan for the effects of these changes on … Continue reading