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Tag Archives: poultry slaughter
Talking Turkey on Food Safety
The U.S. food supply is one of the safest in the world, yet the Centers for Disease Control and Prevention (CDC) estimated that each year roughly: 48 million Americans (1 in 6) get sick from foodborne diseases, 128,000 are hospitalized, … Continue reading
Posted in Agriculture and Food
Tagged chicken, contamination, food, food safety, NRE, poultry, poultry slaughter, salmonella, slaughter plant, turkey, usda
1 Comment
GAO’s Natural Resources and Environment Mission Team
GAO’s workforce is organized largely by subject area, with most employees working in 1 of 14 mission teams. Today we’ll be putting the spotlight on the Natural Resources and Environment (NRE) team, which works on issues such as land and … Continue reading
Posted in About GAO, Mission Team
Tagged about GAO, aerial firefighting, agriculture, aviation, BLM, Bureau of Land Management, Department of Energy, Department of the Interior, DOE, energy, Environmental Protection Agency, epa, federal lands, federal waters, firefighting, food safety, forest service, interior, Interior Department, land management, mission team, NRE, nuclear security, oil and gas, poultry slaughter, safe drinking water act, science, usda, USFS, wildland
6 Comments
